Just kind of made up this recipe based on stuff I'd read about fixing dory. We LOVE this recipe.
4-5 cuts of dory
juice from 1/2 lemon
2 T italian seasoning or basil
salt & pepper to taste
2 T parmesan cheese
butter for frying
1. Put lemon juice on dory and marinate about 20-30 minutes.
2. Sprinkle both sides of dory with the seasonings and rub into the fish.
3. Melt some butter in your pan and fry dory a few minutes on each side.
4. Enjoy!
We purchased a pretty big slab of frozen dory at Nissi for a really good price.
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